Jane Kelley wrote it for John Prather to answer..
  How about this one....
 JP>Uh, I don't think so.  Red wine is the one that has health benefits.
 JP>This is due to the fact that the wine is fermented on the pulp
 JP>including the skins and seeds.  White wine and grape juice are only
 JP>pressed extractions and have no time to leech the chemicals from the
 JP>seeds.
 JK> Sorry John.  Experts are putting out information to the contrary, that
 JK> the grape juice itself will also help some conditions.
 JK> And there are folks who should not have the alcohol in the wine at
 JK> all. 
This is true only if the juice is allowed to extract the necessary
additives from the skins and seeds.  A pure pressed juice does not
have the necessary chemicals.  If you made juice from red wine
concertrate, that is what home wine makers use to make wine, then I
would agree with you.
         .+ * . + o
        . + EASY * +.   
          . + o . * .
       
 
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