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echo: cooking
to: NANCY BACKUS
from: RUTH HAFFLY
date: 2016-12-23 15:59:00
subject: Wegmans was: Tomatos

Hi Nancy,

 NB>  RH>> And we had clear, but cold weather over the week end.
 NB>  NB>> Which we are supposed to be getting this week, pretty much...

 RH> You will be getting what we went thru over the week end in Wyoming.

 NB> Unless it flows north of us, north of the Lake and straight to
 NB> Watertown and north.... ;)   Or goes south.... that happens sometimes,
 NB> too...

I don't thinnk you would object if it went either way. (G)

 NB>  RH>>> getting a couple of small quilts ready to be tied.
 NB>  NB>>> Working the stretches, but hopefully not overdoing it... ;)
 NB>  RH>> Some work, but felt better after a bit of rest.
 NB>  NB>> Probably not too much then... :)

 RH> Time, and low stress cooking projects will take care of it.

 NB> And eventually you'll be pretty much back to what you normally could
 NB> be doing... ;)

Eventually, but it seems like I've been out of commission much longer
than I actually have.

 NB>  RH>> until I think the left can take the stress. Of course I can
 NB> always  RH>> ask Steve to lend a hand with it. (G)
 NB>  NB>> So don't start the project without him around... ;)  Especially
 NB> if  NB>> you decide midstream that it's getting to be too much... :)

 RH> He's around most of the time now but I'll be sure to work on it when
 RH> he is home. The most hand work I do with bread when using the KA is
 RH> when I punch it down and shape before the second rising. It's only a
 RH> few minutes work but I do a good job of punching it. (G)

 NB> And enough to still be a potential problem....  :)

True, so caution is the operative word there. The bread will taste good
tho, better than a lot of what we've gotten in the stores.

---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net  FIDO 1:396/45.28


... Matthew 6:11 | Give us this day our daily bread.

--- PPoint 3.01
* Origin: Sew! That's My Point (1:396/45.28)

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