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MMMMM----- Recipe via Meal-Master (tm) v8.01
      Title: Chocolate Peanut Butter Balls
 Categories: Candies, Desserts, Chocolate, Pnut butter
      Yield: 60 servings
      1 lb Powdered sugar
      1 lb Peanut butter; smooth
      1 c  Margarine
     12 oz Choc. chips
      2 tb Crisco
  Cream margarine and sugar. Add peanut butter. Mix well. Roll into 1
  inch balls. Chill 1 hour. Melt choc. & Crisco in top of double
  boiler. With a fork roll balls (one at a time) in choc. mixture. Let
  drip a few seconds and then put on waxed paper to dry. When
  completely dry put in airtight container. * Note: I usually Roll the
  balls when you have plenty of time or while watching TV. They are
  easy to do, but do take some time. Judy Garnett/NC pjxg05a These are
  very creamy, and good. If you prefer, you may use crunchy peanut
  butter. From *Prodigy's Food and Wine Bulletin Board.
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MMMMM----- Recipe via Meal-Master (tm) v8.01
      Title: Chocolate Peanut Butter Cups Ala Weight Watchers
 Categories: Cyberealm, Mom's best, Candies
      Yield: 4 servings
      2 tb Chunky peanut butter
      1 oz Semisweet chocolate chips
  1. In a small heatproof bowl, combine peanut butter and chocolate;
  place bowl in medium heatproof bowl and fill the medium bowl with
  boiling water. Let stand, stirring frequently until chocolate is
  melted and well-combined.
  2. Set 8 fluted paper candy liners on a serving platter; using a
  teaspoon, spoon 1/8 of the chocolate mixture into each liner. Cover
  platter with plastic wrap and refrigerate until candies are firm.
  Source:  Weight Watchers Quick and Easy Menu Cookbook Makes 4
  servings, 2 candies each
  Each serving provides: 1/2 protein, 60 optional calories
  Per serving:  84 calories
  Typed for you by: Linda Fields, Cyberealm BBS Watertown NY
  315-786-1120
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