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echo: intercook
to: ALL
from: ELEANOR CREIGHTON
date: 1996-12-02 09:39:00
subject: corrected recipe 10

 * Crossposted from: RECIPES
MMMMM----- Recipe via Meal-Master (tm) v8.04
 
      Title: Cherry Tiramisu
 Categories: Puddings an, All dessert, Italian, Desserts
      Yield: 6 servings
 
      1 c  Ricotta cheese
      1 c  Confectioners' sugar
    1/4 c  Sour cream
    1/4 c  Liqueur
  1 1/2 c  Shortbread cookie crumbs
      1 cn Cherry filling and topping
           Grated chocolate
           Fresh mint leaves
 
  1.  In a large mixing bowl, combine ricotta cheese, confectioners'
  sugar, sour cream and coffee liqueur; mix well.  Set aside. 2. In an
  electric blender or food processor container, process cookies, in
  small batches, until finely crushed. 3. Remove 6 cherries from cherry
  filling; reserve for garnish. 4. To assemble dessert, spoon 2
  tablespoons ricotta cheese mixture into each of six (8-ounce) parfait
  glasses. Add 2 tablespoons cookie crumbs to each glass; top each with
  2 tablespoons cherry filling. Repeat ricotta, crumb and cherry
  layers. Finish each serving with an equal portion of the remaining
  ricotta cheese mixture. 5. Garnish with reserved cherries, grated
  chocolate and mint leaves, if desired. 6. Let chill 2 to 3 hours
  before serving.
 
MMMMM
 
These recipes shared by Eleanor Creighton Halifax Nova Scotia via Mealmaster
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