Hello Kurt!
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MMMMM----- Recipe via Meal-Master (tm) v8.04
Title: Sweet Pepper Relish
Categories: Preserves, Relishes, Vegetables
Yield: 10 pints
12 Sweet Green Peppers *
12 md Onions, Peeled
2 c Sugar
12 Sweet Red Peppers *
4 c Cider Vinegar
2 tb Pickling Salt
* Peppers should be seeded.
Cut peppers into strip and quarter the onions. Put vegetables
through the coarse blade of a food grinder or chop in a food
processor. Put vegetables into a heavy kettle and pour boiling water
over them to cover. Let stand 10 minutes, then drain. Add the
vinegar, sugar and salt to the vegetables. Mix well. Bring to a boil
and simmer for 20 minutes. Pour into clean jars while hot and seal.
Makes 10 Pints.
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All the Best
Ian
--- GoldED 2.50.A0918+
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* Origin: A Point for Georges' Home in the Correze (2:323/4.4)
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