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| subject: | Re: pizza |
-=> On 09-28-18 13:57, Sean Dennis <=-
-=> spoke to Jim Weller about pizza <=-
SD> My GERD prevents me for handling anything acidic anymore.
SD> I will get terrible
SD> heartburn to the point to where my chest aches if I have
SD> anything too acidic.
SD> I'm also the same as you with the toppings: I now just like mushrooms
SD> and olives on my pizza.
How about just having a white pizza? I.e. cheese and toppings but no
tomato sauce?
MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Cheese Meat Loaf No. 2
Categories: Loaf, Hamburger, Beef, Crockpot
Yield: 1 Servings
1 1/2 lb Ground chuck
1 ts Salt
1/4 ts Pepper
1 c Dry bread crumbs
2 sl Cheese
1 c Shredded Cheddar
1 ts Dry mustard
1/2 c Chili sauce
2 Eggs slightly beaten
Combine ingredients except cheese slices and mix thoroughly. Shape
into loaf and place in greased CROCK- POT. Cover and cook on Low 8 to
10 hours. (High: 2 hours, then to Low for 2 hours). Add cheese slices
just before serving and allow to melt.
Meat Loaf and Potatoes: Before cooking meat loaf, surround with
scrubbed and greased potatoes, quartered.
From: Earl Shelsby Date: 04 Feb 94
MMMMM
... Shipwrecked on Hesperus in Columbia, Maryland. 04:05:11, 01 Oct 2018
___ Blue Wave/DOS v2.30
--- Maximus/NT 3.01
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