From: Randall Parker 

Geo. wrote:

> Oh give me a break Randall, you can't even touch raw chicken and then not
> wash your hands, they don't give a shit about public well being or quality
> of the food supply, all they care about is the bottom line and how much they
> can NOT do in order to make a few extra bucks. It could cost 1/10th what it
> costs to test and they still wouldn't do it unless forced into it.

Geo, the problem is that people are not careful with their own food preparation. I do
not see this as an industry problem.

http://www.nytimes.com/2003/12/17/dining/17WELL.html
    Excerpt:
Only recently has it become clear that fruits and vegetables have been
responsible for about as many reported cases of food poisoning as beef,
chicken, fish and eggs combined.

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