11-20-18 13:25 Dave Drum wrote to Ed Vance about Breaded fish was:Mrs. Das
Howdy! Dave,

 DD> {at}MSGID: 
 -=> Ed Vance wrote to All <=-

 EV> We have tried to add Oil and Flour to Raw Fish and cook it on a
 EV> George Foreman Grill.

 EV> I suggested to try mixing Oil and Flour in a bowl and putting it on
 EV> the Fish before cooking it in the Grill.

 EV> That Didn't work.

 EV> My Wife tried brushing Oil on the Fish and then use a Tablespoon to
 EV> sprinkle Flour over it.

 EV> As she was doing that I said to Her "Why not try putting Flour in an
 EV> old Mrs. Dash container to sprinkle it on to the Oil covered Fish?".

 EV> We will try that when we have used up the contents in the Mrs. Dash
 EV> Bottle.

 EV> Does anyone have any other idea of how to cover raw Fish with Flour
 EV> before cooking it in a George Foreman Grill?        Thanks!

 DD> Use mayonnaise as your binder. viz ....

I mentioned Mayonnaise to the Wife and She didn't want to use that when
cooking Fish.

 DD> MMMMM----- Recipe via Meal-Master (tm) v8.06

 DD>       Title: Grilled Lemon-Dill Fish
 DD>  Categories: Five, Seafood, Citrus, Herbs
 DD>       Yield: 4 Servings

 DD>     1/2 c  Mayonnaise
 DD>     1/2 ts Grated lemon zest
 DD>       1 tb Fresh lemon juice
 DD>       1 ts Dill weed
 DD>       1 lb Firm-textured fish fillets
 DD>            - cod, halibut or snapper

 DD>   Set grill {at} medium heat. Mix mayo, lemon zest,
 DD>   lemon juice and dill.

 DD>   Place fish on greased grill grate. Brush with half of
 DD>   the mayo mixture.

 DD>   Grill 5 min.; turn fish. Brush with the remaining mayo
 DD>   mixture. Grill an additional 5 to 8 min. or until fish
 DD>   flakes easily with fork

 DD>   RECIPE FROM: https://www.kraftrecipes.com

 DD>   Uncle Dirty Dave's Kitchen

 DD> MMMMM

Seeing Your use of "MMMMM" between sections made Me remember
seeing "NNNN"
at the end of Radioteletype Messages when I was in the U.S. Navy.

Or are You saying "MMMMM" as in "It Smells Good"?

 DD> I started as above and ended here ..... basically the same recipe with
 DD> bread crumbs. It won't be crunchy like a Mrs. Paul deep-fried fish
 DD> stick but it's decent. Remember to oil the George or this will tend to
 DD> stick.

--Snip--

We use Dill Weed to add some flavor to Oyster Crackers.


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