* Crossposted from: Homenet Cook
MMMMM----- Recipe via Meal-Master (tm) v8.02
      Title: Lox and Cream Cheese on a Bagel
 Categories: Crs96, Makebagel
      Yield: 1 servings
      2 oz Cream cheese, softened
      1    Bagle, sliced in half
           Horizontally
      4 sl To 6 lox
      2 sl Tomato
      3 sl Or 4 red or white onion
  Spread cream cheese on bagel bottom and cover with slices of lox,
  tomato and onion; cover with bagel top. Or spread ingredients on each
  bagel half and eat open faced.
  The Best Bagels are made at home by Dona Z. Meilach
  ISBN 1-55867-131-5
  Carolyn Shaw April 1996
MMMMM
Hugs!!
Carolyn
Hate & Rage are four letter words.......so are Love & Hope.
... The boundary of world peace is in the heart of each human being.
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