MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pork Chops w/Apples & Stuffing
 Categories: Five, Pork, Fruits, Breads
      Yield: 6 servings
 
      6    Boneless pork loin chops (6
           - oz ea)
      1 tb Oil
      6 oz Box crushed stuffing mix
     21 oz Can apple pie filling
           - w/cinnamon
           Minced fresh parsley; opt
 
  In a large skillet, brown pork chops in oil over
  medium-high heat. Meanwhile, prepare stuffing according
  to package directions. Spread pie filling into a greased
  13" X 9" baking dish. Place the pork chops on top; spoon
  stuffing over chops.
  
  Cover and bake @ 350§F/175§C for 35 minutes. Uncover;
  bake until a thermometer inserted in pork reads 145ø,
  about 10 minutes longer. If desired, sprinkle with
  parsley.
  
  Joan Hamilton, Worcester, Massachusetts
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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