MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cheesy Sausage Potatoes
 Categories: Five, Potatoes, Pork, Vegetables, Cheese
      Yield: 10 servings
 
      3 lb Potatoes; peeled, in 1/4"
           - slices
      1 lb Pork sausage
      1 md Onion; chopped
    1/4 c  Butter; melted
      2 c  Shredded Cheddar cheese
 
  Place potatoes in a large saucepan and cover with water.
  Bring to a boil. Reduce the heat; simmer, uncovered,
  until tender, 8-10 minutes. Meanwhile, crumble sausage
  into a large skillet; add onion. Cook over medium heat
  until meat is no longer pink; drain if necessary.
  
  Drain potatoes; arrange in an ungreased 13x9-in. baking
  dish. Drizzle with melted butter. Add the sausage
  mixture and stir gently. Sprinkle with cheddar cheese.
  
  Bake, uncovered, @ 350oF/175oC until cheese is melted,
  5-7 minutes.
  
  Linda Hill, Marseilles, Illinois
  
  Makes: 10 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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... A sweet treat nourishes more than the body; it can lift the soul too.
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