MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Maple Apple Pork Chops
 Categories: Five, Pork, Fruits, Herbs
      Yield: 4 servings
 
      4    (4 oz ea) boneless pork
           - chops
      2    Granny Smith apples; cored,
           - thin sliced
    1/4 c  Water
    1/2 ts Ground cinnamon
      1 tb Maple syrup
 
  Set oven to broil. Place pork chops on broiler pan.
  Broil 10 minutes per side.
  
  Meanwhile, coat a medium skillet with cooking spray.
  Cook apples over medium heat until brown on both sides,
  stirring occasionally. Add water and cinnamon; cover,
  and simmer 10 to 15 minutes, or until apples are tender.
  Remove cover, increase heat, and stir until water
  evaporates.
  
  Remove apples to a medium bowl and toss gently with
  maple syrup. Top pork chops with apple mixture and serve
  immediately.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
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... Law of Cooking: Fancy gizmos don't work.
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