MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Soba Noodles w/Shrimp
 Categories: Seafood, Pasta, Vegetables, Chilies
      Yield: 1 Serving
 
      2 oz Uncooked soba noodles
      4 c  Water
    1/2 c  Shredded carrot
      1 tb Rice vinegar
      1 ts Dark sesame oil
      1 ts Soy sauce
    1/4 ts Chile-garlic sauce;
           - Sriracha like Huy Fong *
    1/8 ts Sugar
    1/2 c  Chopped, cooked shrimp
    1/4 c  Thin sliced green onion
      1 tb Chopped fresh cilantro
 
  Break noodles in half. Bring 4 cups water to a boil in a
  medium saucepan. Add noodles; cook 4 minutes. Add carrot
  to noodles in pan; cook 2 minutes or until noodles are
  done. Drain.
  
  Combine vinegar, oil, soy sauce, garlic sauce, and sugar
  in a medium bowl, stirring with a whisk. Add noodle
  mixture, shrimp, onions, and cilantro; toss to coat. Cover
  and chill.
  
  Recipe doubles easily
  
  Maureen Callahan, Cooking Light - JULY 2004
  
  * I used my own YAAAAHHHHOOOOAAAAHHHH Hot Sauce in a
  somewhat larger amount than the recipe calls for.
  
  From: http://www.recipesource.com
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

... Flabbergasted (adj.), appalled over how much weight you have gained.
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