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echo: home_cooking
to: All
from: Dave Drum
date: 2024-10-21 19:58:00
subject: 10/22 National Nut Day 5

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Ho-Made Beer Nuts
 Categories: Five, Snacks, Nuts
      Yield: 16 Servings
 
  4 1/2 c  Peanuts; raw, shelled
      2 c  Sugar
    1/2 ts Salt; + more
      1 c  Water
 
  Bring peanuts, sugar, salt and water to a boil.
  
  Continue to boil until all liquid is absorbed.
  (aprox. 25-30 min).
  
  Set oven @ 300ºF/150ºC.
  
  Spread nuts on lightly greased jelly roll pan, sprinkle
  with salt to your liking and bake 20 minutes.
  
  Remove from oven and gently stir, sprinkle with more
  salt to your liking and bake 20 minutes more.
  
  Cool completely and store in an airtight container.
  
  From: http://www.food.com
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

... 57 Was a great vintage for ketchup.
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