* Crossposted from: Homenet Cook
MMMMM----- Recipe via Meal-Master (tm) v8.02
      Title: Easter Egg Bagels with Candy Sprinkles
 Categories: Crs96, Makebagel, Breads
      Yield: 1 servings
MMMMM--------------------------1 POUND-------------------------------
    5/8 c  Water
      1 md Egg
      1 tb Vegetable oil
  1 1/2 tb Brown sugar
    3/4 ts Salt
  2 3/4 c  Bread flour
  1 1/2 ts Active dry yeast
    1/3 c  Multicolored candy
           Sprinkles*
MMMMM------------------------1 1/2 POUND-----------------------------
    7/8 c  Water
      1 md Egg
      1 tb Vegetable oil
      2 tb Brown sugar
      1 ts Salt
  3 1/3 c  Bread flour
      2 ts Active dry yeast
    1/2 c  Multicolored candy
           Sprinkles*
  *Work into dough.
  A basic egg bagel recipe represtents the tradition of an Easter egg.
  But hand-knead colorful candy sprinkles or other sugar nonpareils
  into the dough and they will lleave trails of color in the finished
  bread. Add some for topping, too.
  Bake at 350F. for about 20 minutes or until golden brown.
  The Best Bagels are made at home by Dona Z. Meilach
  ISBN 1-55867-131-5
  Carolyn Shaw April 1996
MMMMM
Hugs!!
Carolyn
Hate & Rage are four letter words.......so are Love & Hope.
... Barium:  What one does with a dead chemist.
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