Hi Karen,
KS> me man him food hot like sauce for mexican taco's can use be also
KS> and add some hot or mild peppers to taste and then meat and cheese
I grew up not really knowing what hot food was; my father likes things
rather mild or bland. For a while, I thought jalapeno peppers were hot,
then I started eating them and went on to hotter and hotter things. I
live in the southwestern part of the US; it's an area known for hot
foods because of the Mexican influence.
KS> i'm me alway lucky i'm me think i'm me read i'm me sign i'm
KS> think language english learn speak people hard must be word spell
KS> different lot but like sound people hearing with i'm me wonder
English is a very hard language to learn just by hearing. A lot of the
sounds are not the way they are spelled which can really give trouble.
When I started learning sign, it was like English without the finer
points of grammar; now, I've noticed, grammar is much more refined in
sign than it was in the early 70s. My spellig has improved, having to
fingerspell some technical terms that, at thetime I learned, had no sign
(they may now). My signing is straightforward English, unaccented, but
if you were to hear me talk, I've got a bit of a southern drawl.
KS> book help me i'm learn english it word other countries come from
KS> all over place named german french greek latin and more
KS> i'm me wonder now if english language own or stolen other countries
English is a very old language; Old English is virtually unrecognisable
to many people with Middle English somewhat clser to what is used now.
Many of the European countries have had an influence in its'
developement but English speakers have enriched the European languages
with English words given a bit of a different twist in pronunciation. I
also speak German and know some Spanish & a few words in French,
Italian, Japanese. Some of the words are very much the same in each
language.
KS> forget spell how word or what mean i'm also new book word what is
KS> called theasurus it trouble me give lot it me confuse easy but
You are probaly in "overload" with trying to pick up proper language,
given the many varients on English, but keep working at it; that's the
best way to learn.
KS> back go subject i'm some time not meat want i'm me pizza do no
KS> meat i'm capsicum onion pine apple herb do i'm me alway
KS> trouble have try yeast so i'm me am happy yeast not use cooking
My favorite pizza dough is made with 2 cups (about 500 ml) of flour;
1 tablespoon (15 ml) each of sugar, cooking oil,& yeast; a sprinkle of
salt and about 250 ml (more or less, depending on how your flour absorbs
liquids) of warm water. Mix it all together and knead in more flour if
needed. I use wholemeal flour and usually knead in about 1/4-1/2 cup
(50-100 mls) more flour. Spread in an oiled pan, top with your favorite
toppings and bake at 425 F (about 180 C ?) for 15-20 minutes. I should
convert the dry measurements to better metric, sorry I'm typing without
a conversion chart nearby but I think you can follow it.
KS> i'm me think i'm type talk before i'm only easy food like do
This is one of the easiest recipies I know and can be used for many
different toppings, depending on your taste.
Catch you later,
Ruth
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hafflys@primenet.com FIDO 1:309/63.2
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