From: Adam 

Mike N. wrote:

>
>>There's a great sausage keller just off parade platz (where all the
>>banks are).
>
>
>     Remember what the name was?   I just found some Wiess Wurst in the
> grocery store and can't wait to try it for breakfast!
>

Oh good lord....probably if I close my eyes....& read the sign from my
mental image....

It's a single large (stone built) hall with long wooden tables...

We I in Parade platz I'd take you there but I'm now trying to metally plot
out my route there...

Tell you what I'll try & find out from a mate who also goes there.

>
> On Tue, 09 Aug 2005 23:48:06 +0100, Adam
> <""4thwormcastfromthemolehill\"{at}the field.near the
bridge"> wrote:
>
>
>>BTW given the date quoted...you should be there for the winter skiing
>>season?
>
>
>    Yes, I'll be here over winter.   I'm not a skiier, but it would be a
> crime to come to Switzerland and not ski.   I'll have to start out taking
> lessons on the bunny slope!
>

But then you miss the "ski into another country for lunch" bit....

In the case of Zermatt it's Cervinia in Italy.

>
>>Beer schnapps & sausage?
>
>
>   I've never done the Been Schnapps & sausage - I'd need to settle for the
> Apflesaft & sausage or Rivella & sausage.
>

Well there's apple schnapps, cherry schnapps...etc.etc. 

Beer would do though. Beer, bread & sausage is a bit of a cultural thing....

Adam

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