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echo: herbs-n-such
to: Annette Spence
from: Howie Coombe
date: 2003-04-18 17:11:22
subject: RE: TO BROWN?...

Dear Annette, in regards to this old message to Phil Marlowe,.

 > While Phil Marlowe Was In a Crazed Stuper, This Message Was Written To All
 
 > PM> Winter's coming and time to get out the old crockpot. Anyone know if
 
 > PM> before stewing or braising has any merit? Does it really make a great

 >  my own opinion...


Yes?,.

 > browing helps create all the bits that you deglaze later on.


Aha,.

 > the taste is a lot different than when you just toss the meat in the
crock   > pot to cook without the browing.


Aha,.

 > I do both depending on time....


Aha,.

 > I like the taste WITH browning and deglazing better.


Aha, so do i actually,.

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