Hi Dave,
On , you wrote me:

 DD> Oh, I know that. But, canned peas are overcooked and mushy. It's a
 DD> texture thing. The UK's mushy peas are like a green(ish) version of
 DD> mashed potatoes.

I understand what you're saying now.  Yes the canned peas we buy at the
store are over cooked and mushy, but they are not mushy peas. LOL

 DD> And it's odd that I really like mashed taters - but not mashed peas.

Have you tried the UK version?

 DD> If doing peas at my house they will be fresh, frozen, or snow peas in
 DD> the pod. Or split peas made into soup.

We only keep a can of peas in the cupboard for emergency food.  When they
are close to expiring I replace them.  We are okay with eating them though
as they remind us both of child hood.  Much prefer the frozen ones.

Shawn

... It is only the shallow people who do not judge by appearances.


--- Grumble