-=> On 02-11-23  09:37,  Mike Powell <=-
 -=> spoke to Dale Shipp about Re: Pick your own fruit <=-


 > True.  If I wanted really fresh strawberries back then, I'd pick them
 > from the counter at the pick-it-yourself farm:-}}

 MP> LOL, sounds like my kind of pick-it-yourself.  There are some folks
 MP> that prefer to pick things themselves, but I also think some of that is
 MP> for entertainment, like for couples who have children who are still
 MP> young enough to have fun doing that but that are also old enough to
 MP> understand they have to be careful while doing it.

You are correct in your last statement.  We did it when our kids were
young, but it stopped when they got to be teenagers and had better
things to do.


MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Quick Fruit Cobbler
 Categories: Ruth haffly, Picnic
      Yield: 6 Servings
 
      1 c  Sugar
      1 c  Flour
      1 c  Milk
      2 ts Baking powder
        pn Salt
      2 c  Fruit
           (Fresh, frozen, or canned)

MMMMM----------------------------HINT---------------------------------
    1/2 ts Cinnamon for blueberry
    1/2 ts Almond extract for cherry
 
  Preheat oven to 350
  
  In large bowl combine sugar, flour, milk, baking powder and salt.
  
  Pour into greased or sprayed a 9 x 9 pan, (used 7 x 11 pan) add fruit.
  (May be doubled for 13 x 9 pan)
  
  Bake 40 minutes.
  
  At the 2007 Picnic Ruth made a 9 x 13 version of this cobbler with
  fresh peaches.  She peeled and sliced the peaches.
  
  2010 Virginia Beach Picnic Ruth brought 9 x 13 blueberry version
  which she made Dairy Free.
  
  Signature recipe of Ruth Haffly.
  Picnic 2007
 
MMMMM



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